1, convenient food

Open and ready to eat anytime, anywhere.

2, save time

Once purchased, three meals are casual. Save the pain of cooking, in exchange for joy.

3, rich in nutrition

Seasonal fruits and vegetables, enjoy for a while, north and south nutrition, do the cans.

4, health and wellness

Physical sterilization is the most thorough, never add preservatives, don't trust fake experts, rest assured to eat health

5, the flavor is excellent

Chinese and foreign celebrity chefs have been used for generations, and they are hidden in the jars of the ages.

6, food safety

The technology is mature, it is not bad for a hundred years, the countries recognize it, and it is safe and secure.

7, easy to carry

Going out for a trip, and preparing for peace of mind.

8, storage at room temperature

No need to save electricity in the refrigerator, all edible can not be wasted, commercial aseptic vacuum, normal temperature condition.

9, low prices

“Anti-season” The price of fruits and vegetables is expensive, the quality and taste are discounted, and the batch processing is large in the season, with good taste and low nutritional value. (Please compare the price with other foods)

10, energy saving and environmental protection

Save water, save electricity, save coal fire, keep away from oil smoke, and empty bottles can be recycled, saving resources and pollution. The wide application of easy-opening lids and glass bottle-opening lids has made "canned food difficult to open" a history.